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The Cooking Apprentice
Enriching the joy of gastronomical camaraderieā¢
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Year:
2013
Home
2013
Noche Buena…
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I’m on the Roll with Sloppy Joes!
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My Big, Fat Italian Meatball Calzones…
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Easy Baklava Tartlettes
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Phyllo Dough Bison Pie and Cups
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The Double Decker Pepperoni Pizza
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Bone-in Pork Roast with Pear Jam Glaze
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Sweet Potato Buttered Rum…Flan!
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Almost-from-Scratch Savory Croissants…
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