Making good with leftovers…Empanada style!

A few days ago I made roasted pork butt…marinated for two days, slow cooked for…

Bacon, Figs, and Rum Crostini

It’s been a couple of days since our Farm Fresh To You delivery of fresh…

Smooth Chicken Liver Pâté

Smooth Chicken Liver Pâté and Potted Shrimp

This is a rich, smooth, spreadable pâté, ideally using fresh, organic chicken livers.  Goes great…

Grape Leaves…On the Grill!

Last year I tried to experiment with making homemade dolmades, but was unsuccessful with the…

Celebration Deviled Eggs

Just a little play on deviled eggs last Easter Day.  My personal take is versatile…

Shrimp Rice Paper Spring Rolls with Dipping Sauce

What’s incredibly easy to love, amazing Asian, and amazingly easy to make? Spring rolls!