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The Cooking Apprentice
Enriching the joy of gastronomical camaraderieā¢
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Year:
2018
Home
2018
Palayok (Clay Pot)
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Sous Vide Pork Belly, Mexican Rice & Egg (over a bed of Black Bean Salsa Casera)
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Letter To Santa, From A Shelter Dog
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Multi-Cooker Pork Pozole
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Bistek Tagalog
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Instant Pot/Multi-Cooker Pork Belly Chili
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Ube Cookie Butter Thumbprint Cookies
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Tuxedo Banana Bread
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Elote (Mexican Grilled Corn)
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