desserts

Tres Leches Cake: Dessert in a Jar!

“Tres leches” is Spanish for “three milks.”  The cakes that bear this name are sponge cakes that are literally soaked in three types of milk: sweetened condensed, evaporated and half-and-half [for this recipe].  However, whole milk or heavy cream can also be used, depending on your preference.  These cakes are also topped simply with a homemade […]

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Rum Banana Bread Pudding with Sauce

This recipe came as an inspiration from a fellow food blogger, Instagram follower and foremost an avid foodie, like myself!  Anna (aka Bambi) of Adobo Down Under posted a photo of her delicious “Really Moist Banana Bread/Cake” recipe on Instagram one day, and I thought to myself…I’ve got bananas sitting on our kitchen counter doing […]

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Life of Pi(es)

I’ve got a back log of recipes to share since I’ve decided to coordinate our new blog website.  So now it’s time to play catch up! Last week, after contemplating as to when I was going to finally try some of the new kitchen gadgets I have laying around the house, I opted for the […]

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