Braising Mix Greens with Bacon

For those of you who has never experienced the southern comfort of collard greens, you are definitely missing out on a staple dish!  I’ve cooked this in many different ways but never holding out on two factoring ingredients that make this so good–apple cider vinegar and hot sauce.  Oh, and need I mention the obligatory…

Lamb Chops, Collard Greens, and New Beginnings…

Happy Spring!  It’s been a couple of months since I’ve had an opportunity to jot down a favorite recipe or two.  This week I made a very simple lamb chop dish, alongside some collard greens.  This was one of those days when I felt like playing in my current kitchen for one last time.  I…

Memories and Food…

Yesterday, 1/18 was my late father’s birthday. He would have been 86. One of the memories I hold dearly in my heart were all the meals we shared together as a family. Whether they were at home for lunch or dinner or at one of his favorite restaurants nearby. No matter what meals and with…

Maple Sticky Buns with Pecans

There is nothing quite like the smell of fresh dough kneading in my kitchen…This morning what I have for you are sticky buns! It’s generally quite easy that even your little chefs in the kitchen can do it (with a little adult supervision, of course.)